I've had a rather hectic weekend, before I knew it, here it is Sunday and time to plan some more meals! Luckily the Taco Cornbread Casserole I made last night was plenty big so we have some leftovers and I didn't have to cook tonight. I was planning on posting the recipe for that, but I think it still needs some work before I share it. It tasted good, but I think the cornbread to filling ratio was a bit high, so I will make it again in a week or two with some adjustments, and share it with you all when I get it just right :) (Edit: OK, you talked me into it... here's an outline of what I made).I am still on a quest to clear out some of the old weird stuff in my cupboards, so a couple meals this week will involve boxed items. And since I have NO commitments for next weekend, I'm planning on staying home, relaxing, and roasting one of the turkeys still hiding in the bottom of my freezer. I really need to clear out some space in there!
- Sunday: Leftover Taco Cornbread Casserole
- Monday: Southwestern Chicken Skillet (Campbell's boxed dinner kit)
- Tuesday: Au Gratin Potatoes with ham and veggies (Betty Crocker boxed potatoes)
- Wednesday: Leftovers/Fend for Yourself
- Thursday: Spaghetti (sauce from freezer)
- Friday: Homemade Pizza
- Saturday: Roast Turkey
Check out a million or so more menus over at Menu Plan Monday
1 comments:
I am intrigued by the taco cornbread casserole. Could you share the recipe? Please!
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